Southern Oregon

This region is known for its natural wonders – from the deepest lake in North American to a world-class fishing and rafting river, excitement is around every turn. And the cheese is no different – adventurous cheese awaits.

By George Farm

Farmstead grass-fed cow cheese

Oak Leaf Creamery

Raw goat milk cheeses

Rogue Creamery

Organic, award-winning handmade blue and cheddar cheese from cow and goat milk since 1933

Crushpad Creamery

Fresh and aged goat and cow cheese to go with wine