You can continue enjoying delicious, hand crafted cheese AND support local family cheesemakers and farms through this crisis. Here’s how:
At Grocery Stores and Shops
Our partners at New Seasons, Zupan’s, Market of Choice, and Whole Foods stores, as well as independents like First Alternative Co-op, Elephant’s, Provisions Market, the Rogue Creamery Cheese Shop, the Oregon Cheese Cave, and Cheese Bar, have all committed to keeping Oregon cheeses in stock. Click here for a full list of Oregon stores carrying local cheese.
Direct from Cheesemakers
Pick-up by appointment from the farm shop in Dundee (503-538-4848 or email@example.com), online through Olympia Provisions, and at the Beaverton farmers market.
Shipped by calling 541-861-2111, and at La Grande, Milton-Freewater, and Pendleton farmers markets.
At Schoch Dairy Farm Store in Hillsboro.
Pick-up at the shop in Central Point (541-200-2306 or firstname.lastname@example.org), online on their website.
At the shop in Bandon, online on their website. *Receive 20% off online orders with the code SMALLBIZ
At their shop in Albany, 815 1st St. E, (541) 228-7327. Open M-F 9-6.
Cheese, beef, and butter available for pickup, or by delivery Wednesdays and Fridays to the local area (Walla Walla valley) at wallawallacheesecompany.com or (541) 861-3778.
Delivery to Portland and Beaverton, see menu @PortlandCreamery on FB/IG or email@example.com
Online or at their shop in Cloverdale, open Wed-Sat 1-5pm
Pick-up at their shop in Cloverdale, 541-992-4129 or firstname.lastname@example.org