The Wedge – Oct. 1, 2016 – Portland

On October 1 the streets surrounding Rogue Ales’ Green Dragon Bistro will be the backdrop to The Wedge 2016, the Oregon Cheese Guild’s signature event celebrating all things cheese.  Hundreds of tantalizing handmade cheeses, specialty foods, and craft beverages will be available for tasting and purchase from more than 50 regional creameries, cideries, wineries, and […]

Press Releases

Oregon Cheeses Win at National Awards

Rogue Creamery comes home with six of Oregon’s 13 ribbons Portland, Ore. – August 1, 2016 – Oregon artisan, farmstead, and specialty cheese makers took home top honors in two categories and Rogue Creamery won an impressive six ribbons during the American Cheese Society’s 2016 Annual Cheese Competition. The awards were announced July 29 at […]